INK OINK ART INC.                            writing and things
This prehistoric-looking thing sure is glad to be alive. It's got some serious forza and it isn't kidding around. 

favorite thing with rhubarb:
Chop some and add raspberries and honey, and put in oven until mooshy. This prevents sticky pans etc and tastes awesomer than mere sugar. Simple. Frabjous.

Pour over substance or your choice, or eat just so. 

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